{"id":3655,"date":"2017-11-13T11:25:43","date_gmt":"2017-11-13T10:25:43","guid":{"rendered":"http:\/\/consorcioserrano.es\/?page_id=3655"},"modified":"2024-06-10T09:04:16","modified_gmt":"2024-06-10T08:04:16","slug":"how-to-cut-your-consorcio-serrano-ham","status":"publish","type":"page","link":"https:\/\/consorcioserrano.es\/en\/how-to-cut-your-consorcio-serrano-ham\/","title":{"rendered":"How to cut your Consorcio Serrano ham"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row full_width=&#8221;stretch_row_content_no_spaces&#8221; css=&#8221;.vc_custom_1509374956510{background-color: #161616 !important;}&#8221;][vc_column][vc_column_text css=&#8221;.vc_custom_1510568490740{padding-left: 100px !important;background-color: #161616 !important;}&#8221; el_class=&#8221;no-margin-with-padding&#8221;]<\/p>\n<p class=\"image-h2\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-975\" src=\"http:\/\/consorcioserrano.es\/wp-content\/uploads\/2017\/10\/s-60-1.png\" alt=\"\" width=\"60\" height=\"60\" srcset=\"https:\/\/consorcioserrano.es\/wp-content\/uploads\/2017\/10\/s-60-1.png 60w, https:\/\/consorcioserrano.es\/wp-content\/uploads\/2017\/10\/s-60-1-50x50.png 50w\" sizes=\"auto, (max-width:767px) 60px, 60px\" \/><\/p>\n<h1><strong>How to cut <\/strong>your\u00a0Consorcio Serrano ham<\/h1>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row full_width=&#8221;stretch_row_content_no_spaces&#8221;][vc_column width=&#8221;1\/3&#8243;]\n    <a href=\"https:\/\/consorcioserrano.es\/en\/how-to-cut-your-consorcio-serrano-ham\/carving-a-serrano-ham-with-a-knife\/\"   class=\"vc_link_consorcio\" title=\" Carving with a knife Secrets, techniques and advice to start carving Serrano ham with a knife \">\n    <div class=\"roll_wrap\" id=\"\">\n\t\t\n        <div class=\"roll_wrap_img \" ><img decoding=\"async\" src=\"https:\/\/consorcioserrano.es\/wp-content\/uploads\/2017\/10\/corte-cuchillo-750x545.jpg\" class=\"img-responsive \" > <\/div>\n\t\t\n\n\t\t\n\t\t\n\t        <div class=\"roll_wrap_link_imagetext  box-s-consorcio-serrano\" style=\"color:#ff0000; font-size:;\"><h1><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1101\" src=\"https:\/\/consorcioserrano.es\/wp-content\/uploads\/2017\/10\/comillas-abrir-1.png\" alt=\"\" width=\"59\" height=\"53\" srcset=\"https:\/\/consorcioserrano.es\/wp-content\/uploads\/2017\/10\/comillas-abrir-1.png 59w, https:\/\/consorcioserrano.es\/wp-content\/uploads\/2017\/10\/comillas-abrir-1-50x45.png 50w\" sizes=\"auto, (max-width:767px) 59px, 59px\" \/> Carving with a knife<\/h1>\n<p>Secrets, techniques and advice to start carving Serrano ham with a knife<\/p>\n<\/div>\n\t\t\n    <\/div>\n    <\/a>[\/vc_column][vc_column width=&#8221;1\/3&#8243;]\n    <a href=\"https:\/\/consorcioserrano.es\/en\/how-to-cut-your-consorcio-serrano-ham\/carving-a-serrano-ham-with-a-machine\/\"   class=\"vc_link_consorcio\" title=\" Carving with a machine How to carve a boned piece of Serrano ham \">\n    <div class=\"roll_wrap\" id=\"\">\n\t\t\n        <div class=\"roll_wrap_img \" ><img decoding=\"async\" src=\"https:\/\/consorcioserrano.es\/wp-content\/uploads\/2017\/10\/corte-maquina-750x545.jpg\" class=\"img-responsive \" > <\/div>\n\t\t\n\n\t\t\n\t\t\n\t        <div class=\"roll_wrap_link_imagetext  \" style=\"color:#ff0000; font-size:;\"><h1><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1101\" src=\"https:\/\/consorcioserrano.es\/wp-content\/uploads\/2017\/10\/comillas-abrir-1.png\" alt=\"\" width=\"59\" height=\"53\" srcset=\"https:\/\/consorcioserrano.es\/wp-content\/uploads\/2017\/10\/comillas-abrir-1.png 59w, https:\/\/consorcioserrano.es\/wp-content\/uploads\/2017\/10\/comillas-abrir-1-50x45.png 50w\" sizes=\"auto, (max-width:767px) 59px, 59px\" \/> Carving with a machine<\/h1>\n<p>How to carve a boned piece of Serrano ham<\/p>\n<\/div>\n\t\t\n    <\/div>\n    <\/a>[\/vc_column][vc_column width=&#8221;1\/3&#8243;]\n    <a href=\"https:\/\/consorcioserrano.es\/en\/how-to-cut-your-consorcio-serrano-ham\/after-carving\/\"   class=\"vc_link_consorcio\" title=\"\u00a0After carving What you should know about Serrano ham after carving \">\n    <div class=\"roll_wrap\" id=\"\">\n\t\t\n        <div class=\"roll_wrap_img \" ><img decoding=\"async\" src=\"https:\/\/consorcioserrano.es\/wp-content\/uploads\/2021\/05\/despues-corte-21.jpg\" class=\"img-responsive \" > <\/div>\n\t\t\n\n\t\t\n\t\t\n\t        <div class=\"roll_wrap_link_imagetext  \" style=\"color:#ff0000; font-size:;\"><h1><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1101\" src=\"http:\/\/consorcioserrano.es\/wp-content\/uploads\/2017\/10\/comillas-abrir-1.png\" alt=\"\" width=\"59\" height=\"53\" srcset=\"https:\/\/consorcioserrano.es\/wp-content\/uploads\/2017\/10\/comillas-abrir-1.png 59w, https:\/\/consorcioserrano.es\/wp-content\/uploads\/2017\/10\/comillas-abrir-1-50x45.png 50w\" sizes=\"auto, (max-width:767px) 59px, 59px\" \/>\u00a0After carving<\/h1>\n<p>What you should know about Serrano ham after carving<\/p>\n<\/div>\n\t\t\n    <\/div>\n    <\/a>[\/vc_column][\/vc_row][vc_row full_width=&#8221;stretch_row_content_no_spaces&#8221;][vc_column]\n<div id=\"ersspace-1\"><\/div><style type=\"text\/css\">#ersspace-1 { height: 60px; }<\/style>[\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row full_width=&#8221;stretch_row_content_no_spaces&#8221; css=&#8221;.vc_custom_1509374956510{background-color: #161616 !important;}&#8221;][vc_column][vc_column_text css=&#8221;.vc_custom_1510568490740{padding-left: 100px !important;background-color: #161616 !important;}&#8221; el_class=&#8221;no-margin-with-padding&#8221;] How to cut your\u00a0Consorcio Serrano ham [\/vc_column_text][\/vc_column][\/vc_row][vc_row full_width=&#8221;stretch_row_content_no_spaces&#8221;][vc_column width=&#8221;1\/3&#8243;][\/vc_column][vc_column width=&#8221;1\/3&#8243;][\/vc_column][vc_column width=&#8221;1\/3&#8243;][\/vc_column][\/vc_row][vc_row full_width=&#8221;stretch_row_content_no_spaces&#8221;][vc_column][\/vc_column][\/vc_row]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-3655","page","type-page","status-publish","hentry","sections_group lang-en"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>How to cut your Consorcio Serrano ham - Carving serrano ham<\/title>\n<meta name=\"description\" content=\"The best techniques to cut a Consorcio Serrano ham: carving serrano ham with a knife or with a machine. For professionals or consumers of serrano ham.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/consorcioserrano.es\/en\/how-to-cut-your-consorcio-serrano-ham\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"How to cut your Consorcio Serrano ham - Carving serrano ham\" \/>\n<meta property=\"og:description\" content=\"The best techniques to cut a Consorcio Serrano ham: carving serrano ham with a knife or with a machine. 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