News and Press

2016 has started showing the leading position of our company in the sector, due to the increase in the number of sealed hams by 10.25% over the same period of 2015, for the first t

In the month of April, from 25 to 28, our organisation is going to be present again in the most important food fair in Spain, Alimentaria. This time, our goal is to strengthen our

2015 was a very important year for our organisation, we celebrated our 25 years anniversary reaffirming our position as a referent in the sector. The incorporation of 7 new members

Next week, Consorcio Serrano visits Mexico to continue with the promotion actions that were foreseen for 2015. The trip will consist of several informative and business activities

From the 10th to the 14th of October, the German city of Cologne will become the centre of attention of the F&B sector, as it will be holding the most important biennial fair i

Once again, the cured hams sector has led to an increase in consumption in foreign markets, specifically 10.20% according to the AEAT, which consolidates the growth trend in Spanis

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