Serrano ham sandwich with seasoned tomato sauce
Ingredients (serves 4)
- 4 small loaves of fresh bread, 20 cm long (white bread)
- 16 medium slices of Consorcio Serrano ham
- Grated Manchego cheese
- 10 peeled tomatoes
- 4 roasted peppers, skin removed
- 2 garlic cloves
- Pinch of smoked paprika
- Sea salt and ground black pepper
Step 1
Finely chop the peeled tomatoes, peppers, and garlic cloves in a blender and season to taste with the spices.
Step 2
Gently heat the loaves of bread. When cutting, make sure the top and bottom halves are not cut on one side.
Step 3
Carefully open the bread and generously spread the sauce prepared in Step 1. Place several slices of Consorcio Serrano ham on top.
Step 4
Finally, cover the Consorcio Serrano ham slices with grated Manchego cheese.
Time
- 5 minutes
Difficulty
- Easy
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