>> Participation in trade fairs, seminars on cutting, digital marketing actions or collaborations with gastronomic bloggers, are among the actions for the last quarter of the […]
>> Both consortiums resume their promotional campaign to bring the differential values of European quality jamón to the country’s operators and distributors >> During 2022, tastings, […]
The association has reached a historical number since its foundation in 1990. A milestone that represents the consolidation of its trajectory and notoriety before international clients.
Due to the warm welcome the first edition received, the Consorcio del Jamón Serrano Español (CJSE) will celebrate the II CJSE Export Dialogues Session on the 25th May, in Madrid.
The Spanish Serrano Ham Consortium has released its countermark ConsorcioSerrano’s 2016 export data. With 776,356 sealed pieces, the Consortium has reached an historical high with an 18.6% export increase in relation to 2015.
Our entity has just received the SGS Certification of its quality standard for Serrano ham guaranteed with its seal of quality and under the name "Consorcio Serrano".
Representatives of the Consorcio Serrano Ham will travel this month to Mexico and Chile to continue with the promotion plan, whose objective is to safeguard the image and quality of the authentic Spanish mountain ham outside our borders.
On September 12th, 13th and 14th, representatives from our entity will participate in various acts organised by the Spanish embassy in Stockholm in order to introduce quality Spanish Serrano ham.
Last May, our organization incorporated a new partner to its international project: Esteban Espuña S.A. With its joining, the entity reaches the total number of thirty members, of which seven are companies in the province of Gerona, demonstrating the export potential of the region.
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