Wash and cut the fruit.
Prepare the brochette by alternating pieces of fruit, and then crown it with a thin slice of Consorcio Serrano ham.
Other fruits can be used, such as mango, kiwi, orange, etc. This brochette can be served as an appetizer or accompanied by a lamb’s lettuce salad with vinaigrette of virgin olive oil and orange juice!
Serrano Ham ConsorcioSerrano accompanied by a variety of fish.
Serrano Ham ConsorcioSerrano accompanied by peppers.
Serrano Ham ConsorcioSerrano accompanied by tomatoes, olive oil and rustic bread.