
Smash the pine nuts and brown them in a frying pan.
Clean and cut the chives.
Mix it all with the fresh cheese.
Spread the mixture on the Consorcio serrano slices, and roll up.
For a more intense flavour, it can be browned in the oven for 2 minutes.
Consorcio Serrano ham accompanied by a variety of fish.
Consorcio Serrano ham accompanied by tomatoes, olive oil and rustic bread.